Nov 16 2019
Cookout | A Pint of Tripe: Motsunabe Party with Chef Akiko Thurnhauer
Sat | 4-7PM
On the occasion of life and limbs, please join us for a gathering on SI’s roof terrace centered upon motsunabe, a traditional Japanese tripe stew, that will be prepared by chef Akiko Thurhauer.
Please RSVP to firstname.lastname@example.org. Please note: events at Swiss Institute are limited capacity, and entry is on a first-come, first-served basis.